you think we're exaggerating with the "gigante" part of this? Well, if a 13 oz meatball the size of a softball isn't considered gigante, what the hell is?
Made with ground beef, spicy Italian sausage and veal, not to mention, homemade bread crumbs, ricotta, honey, eggs, parmesan, garlic, cayenne and topped with burrata, basil, extra virgin olive oil and sea salt. No, that doesn't sound yummy at all.
Now with a "take + bake" option - We'll give it to you frozen, along with the super yummy thick and rich sauce we use here at the shop. Easy baking instructions included and you can enjoy your meatball in the comfort of your own home whenever you want.